This is one of my favorite ways of cooking chicken in the oven, and, it's the only use I have for granulated garlic. I think it's worth while to keep it in my spice cupboard though, because this dish is...
Author: Capn Ron
Growing up in South Africa, this was one of my family's favorite chicken recipes. I haven't searched for it here, so I don't know if it has already been posted.
Author: Ant5291
Another recipe I found in Steven Raichlen's "The Barbecue Bible" and this is what he states about the recipe: "The United States isn't the only place where beer and barbecue are inextricably interwoven....
Author: diner524
Chicken thighs get a delicious and lovely treatment from a sesame marinade and basting sauce in this mouth-watering recipe. The grilled flavor really says SUMMER!
Author: Feast Your Eyes
Recipe by Jamie Oliver. He notes that this recipe will really get your taste buds going as it fills the house with wonderful smells. Serve it with a salad and enjoy a complete meal. Note: If you can't...
Author: LifeIsGood
Make and share this Slow-Cooked Chicken Chili recipe from Food.com.
Author: CookingONTheSide
I don't remember where this one came from, then again I've changed it around so much it's nothing like whatever it was I started out with. I'm pretty happy with it, as it is now. Times and servings are...
Author: Pierre Dance
This recipe is a slightly modified version of one from the Mama Dip's Kitchen cookbook. We enjoyed it very much. DH, who is used to rating new recipes, said "give it a 7"! The chicken has a crispy, and...
Author: PanNan
Make and share this Chicken With Tomato and Basil Sauce recipe from Food.com.
Author: littlemafia
Quick and easy chicken with Asian flavors. My husband saw it in Cook's Country and asked me to try it--we all loved it! To use as a make-ahead meal, portion out the chicken and place in a zip-loc bag....
Author: SharleneW
This delicious recipe is from FoodTV.ca. Serve it with basmati rice to make the most of the scrumptious sauce.
Author: Irmgard
A yummy chicken recipe, submitted by Ruth Kendrick, Ogden, UT, and a 2009 Finalist in the Chicken Cooking contest put on by the National Chicken Council.
Author: Sharon123
This is tandoori chicken adapted for the grill, plan ahead the chicken needs to marinate overnight in the yogurt, I have made this recipe many times, it's wonderful! :)
Author: Kittencalrecipezazz
This is a recipe from the local/state daily paper The West Australian and by one of my favourite contributors Margaret Johnson. Times are estimated.
Author: ImPat
This is one of my fam's favorite dishes (my 8 yr old son, P1, loves it!) and it's super easy to make too. Lots of chopping, but I find that more therapeutic then shopping sometimes :) COOKING NOTE: Sometimes...
Author: MixnVixn
Make and share this Spicy Chicken With Chili Lime Dipping Sauce recipe from Food.com.
Author: gailanng
An absolute favorite!!! When I was younger, I couldn't live a day without begging my lola (grandma) to make this all the time. Basically it's crispy fried chicken adobo. This is the only way I do fried...
Author: Kikais Kitchen
Make and share this Braised Chicken Legs With Olives and Tomatoes recipe from Food.com.
Author: dicentra
I came up with recipe when Mark wanted sauced chicken that wasn't "barbecue." Teriyaki sauce combined with crushed pineapple seemed to make a perfect pair, especially on chicken thighs.
Author: doahbob
A simple, inexpensive and yummy way to cook a turkey thigh dinner. I created this dish after searching for recipes that used turkey thighs and being greatly disappointed at what I discovered. Delicious...
Author: kmpd31
An economical, yet tasty meal. Chicken thighs are flavored with pesto, grilled and then served on Italian bread. For the pesto, I use my favorite, Recipe #220704.
Author: threeovens
This recipe is absolutely delicious. It is very summery recipe since you can grill and enjoy a nice summer afternoon. I got this recipe from the Publix Family Style Magazine Summer 2010 edition. I have...
Author: anadabest
This is a dish from Maa Dagdevien, the "go to guy" for Turksih barbeque. The aleppo pepper can be substitued with 2 tsp. dried red pepper and 2 tsp. paprika. Note: If using red pepper; place red peppers...
Author: BakinBaby
Make and share this Chicken Penne Casserole recipe from Food.com.
Author: bmcnichol
Grilled curry chicken legs Recipe from Penzeys Spices. The Cilantro does have to be fresh for this recipe to make the paste. Buy the big package of legs; they'll be gone in a minute. If you are lucky enough...
Author: LilPinkieJ
We have a Japanese girl, Tomoko, living with us, and tonight she and I cooked a Japanese dinner for us and her friends. She phoned her mum,Toshiko, in Japan for this, as it's her favourite recipe, and...
Author: JustJanS
Make and share this Sausage Stuffed Chicken Leg Quarters recipe from Food.com.
Author: faragj
I'm making this tonight-posted for the nutrition info. From the Sonoma Diet. The original recipe calls for cannellini, but I have Great Northern so that's what I'm using.
Author: greengirl512
Delicious, braised chicken thighs from The Neely's on Food Network. Gina Neely claims that your man will love this one. The chicken is so moist and tender. I think the herbs and seasonings are a little...
Author: Recipe Reader
Make and share this Slow-Cooker Chunky Chicken Chili recipe from Food.com.
Author: senseicheryl
These are so flavorful, and that crispy skin...oh, so delicious! They're also cheap and easy. Try it, it'll become a favorite! I know it says 5 servings, but I always eat two, so plan accordingly. There's...
Author: SilverOpera
I originally got this recipe from WW. It's become such a staple around our house. I've added a few more veggies to it to make it a more complete meal. It's designed for a smaller crock pot, so if you have...
Author: Karen1961
Make and share this Kashmiri Curry Chicken recipe from Food.com.
Author: Member 610488
In a small household, you are always left with part of a package of something. This recipe was born from my desire to use up things in the fridge. I've done the same on the stove, but this really worked...
Author: duonyte
THIS is the recipe that shocked me!! In any normal flipping through a magazine or cookbook, I would have passed the recipe by without a second thought. BUT, I LOVED IT!!! Serve this with the Spicy Tomato...
Author: SkinnyMinnie
I got this recipe from my friend Kasey a long time ago (I have adjusted the spices to my taste) and it is very easy--even for those that just can't seem to get basmati rice to cook "just right". So long...
Author: .. Ameera ..
Make and share this Big Daddy's Baked BBQ Chicken recipe from Food.com.
Author: David04
Make and share this Chicken Thighs With Balsamic Vinegar recipe from Food.com.
Author: William Uncle Bill
Make and share this Tropical Island Chicken recipe from Food.com.
Author: looneytunesfan
This is an absolutely delicious dinner!! Its easy and uses low-cost ingredients, but looks and tastes like a million bucks. I usually double the sauce ingredients because the sauce is outstanding! Great...
Author: Tee Lee
Make and share this Apricot Chicken Thighs recipe from Food.com.
Author: Dancer
I think I saw this in Cooking Light - the library's copier was broken, so I scribbled down the ingredients and directions on a slip of paper. I don't usually have celery, so used green beans and added...
Author: duonyte
This recipe is handed down from my husband's Czech grandmother (although has been slightly modified to use modern amenities like a food processor). Economical, fairly easy to make, filling, and tastes...
Author: Izzblizz
Make and share this Chicken and Sausage in Tomato Sauce recipe from Food.com.
Author: Dreamgoddess
Shorba Baidha, literally means white soup. It is a classic soup in Algeria & is extremely simple to make. The subtle flavours work well together to make a delcious, light soup. I have to say this is one...
Author: Um Safia
It's funny, I lived in Mississippi for a long time very close to Alabama and I never had this while I was there. It just figures that I would wait years to taste this deliciously different barbecue, which...
Author: PalatablePastime
Make and share this Chicken Thighs With Chinese Five Spice Powder recipe from Food.com.
Author: William Uncle Bill
Chicken with a Provençal style filling and a tasty tomato sauce make a simple but sure-fire hit from Mary Berry.
Author: English_Rose